NHD Paediatric Hub
A resource for paediatric nutrition professionals, healthcare professionals and students interested in paediatrics
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The UK-wide ban stops food and drinks high in fat, salt and sugar (HFSS) being advertised on TV before 21:00 and at any time online, starting Monday the 6th January 2026.
"As dietitians, we must first consider patient safety, how to ensure nutritional adequacy of blends and ensure patients and carers are heard and their viewpoints included," writes Hazel Duncan, RD
Tackling anorexia: medical insights and public health strategies, by Salma Khattak, ANutr...
January 2026
The UK-wide ban stops food and drinks high in fat, salt and sugar (HFSS) being advertised on TV before 21:00 and at any time online, starting Monday the 6th January 2026.
December 2025
Researchers followed 24 mothers and babies from birth to six months. The team compared the gut microbiomes of infants born to mothers with obesity and those without.
December 2025
Its president welcomes the two-child limit’s removal, the expansion of the soft drinks levy, and investment in Neighbourhood Health Centres.
November 2025
This significant rise is due to a combination of unhealthy diets, inactivity and rising levels of obesity, according to the largest review of its kind.
November 2025
In young children with type 1 diabetes, nearly all insulin-producing cells are destroyed before they can mature, helping explain why the condition is more aggressive.
November 2025
Researchers observed an association between a diet low in inflammatory potential and a decreased likelihood of asthma, suggesting such diets could play a role in prevention.
Easily access important nutritional information in a table format to aid in your work or studies.
Exclusive Articles
Paediatric articles from our expert contributors
Hazel Duncan, RD, unpacks the importance of patient safety, nutritional adequacy and ensuring patients and carers feel heard.
Aliya Porter, RNutr, explores barriers to eating more oily fish and opportunities to increase consumption amongst young people.
Kate Roberts, RD, equips healthcare professionals with insights and practical strategies for managing ARFID in children.
Hazel Duncan, RD, explores how to manage the condition, as well as expectations, using a case study.
Kate Roberts, RD, explores the definition, prevalence, health implications and policy responses related to UPFs.
Paediatric Resources
Expert approved paediatric resources for dietetic professionals and students.